Into the food processor, you combine garlic scapes (I cut them into one-inch pieces), fresh basil leaves, fresh parsley leaves, walnuts, parmesan cheese and a little salt. Subscribe to my newsletter and receive your printable tent caterpillar tip sheet as a free welcome gift! Cut the garlic scapes into sections about 1 inch long. Should you chose to purchase through these links we make a small commission at no extra cost to you. This will minimize the shock and keep your garlic bulbs developing well. You'll also want to make sure to give … Makes 1 ½ cups, or not quite two half-pint jars. Place pieces in a food processor to chop. Mix and taste, adjusting the … Rinse the bits in cold water, and then drain them in a colander. Place the garlic scapes, salt, and pepper into the bowl of your food processor and pulse for 30 seconds. Once you've tried scapes, they'll become your new favorite allium. But alternatively, when pesto is tightly sealed in a glass jar it can be stored in the fridge for up to one month. Be sure to follow me on social media, so you never miss a post! Garlic Scape Pesto inspired by Cathy’s recipe and SAENYC’s recipe on Food52 Makes a scant pint. 2 cups Garlic Scapes, cut into 1/2 inch pieces. This website is not intended to substitute the advice of a professional. That stem eventually turns into the flower head of the garlic and will produce seeds. The side benefit is you get to harvest these scapes before the normal garlic harvest is ready. Add olive oil, water and coarse salt. How to cut garlic scapes. If you are growing your own garlic then you should have lots to pick from but if you aren’t, then make sure to check local farmers markets and stock up. Typically a pesto once made up, should be used fresh within a day or two. This is an optional step but makes blending … Garlic scape pesto was by far the most popular suggestion to our question on Instagram about what to make with garlic scapes. Don’t mistake the garlic leaves with the scapes; which will curl at the ends. We're Jane & Sonja, sisters who've grown up learning our mom Branka's traditional ways in cooking, gardening and homemaking. Disclosure: This post contains affiliate links for your shopping convenience. Blogging at Homestead Acres she enjoys sharing tips to help you save money, grow and preserve your own food. Cut off any tough ends and the flower bud if you prefer. The garlic scapes hold up … Here’s how we did it: Hold the scapes in your hand. Instructions. Tip: This same process for making garlic scapes pesto can also be done for fresh parsley. For our garlic scape pesto recipe, we used walnuts instead of the traditional … Please leave a comment on the blog or share a photo on Instagram. Garlic Scape Pesto Recipe. Discard the bulb and set the remaining scape aside. Wash remove the flower ends on the stock by cutting just below it. Garlic Scape Pesto. 2 cups garlic scapes, roughly chopped* ½ – ¾ cup of olive oil or sunflower oil Tip: Save the garlic scape ends and tops in the freezer for chicken stock. Recipe by Bjorn Bergman (one of the ski trip members!) Nutrition information isn't always accurate, this information is for informational purposes only please consult a nutritionist for more information and guidance. The publisher will not be liable for direct, indirect, incidental, or consequential damages in connection with or arising from the use of the information displayed on SustainMyCookingHabit.com. Wait for the stalks to curl. A garlic scape is the round stem that grows out of the centre of the garlic plant in late June. How to use garlic scapes to make pesto. And as an added bonus, pesto freezes really, really well. Love garlic scape pesto since I was introduced to it years ago by a local grower. This, There's nothing quite like warm baked muffins with, The three best things about this shrimp puff pastr, We'd be hard-pressed to find a more favorite desse, Our pumpkin seeds are all washed and ready for the, If you’re fortunate to still have tomatoes for c, Sustain My Cooking Habit - Feeding Your Inner Homecook. Subscribe to my newsletter and receive your scarecrow face template as a free welcome gift! Scapes need to be cut off of growing garlic to allow the garlic plant to push its energy towards growing the garlic bulb, not the garlic … But before you get started cooking with garlic scapes, make sure to cut off the tips and the bulb, as these can get quite mealy once cooked. This site uses Akismet to reduce spam. Stir together. Makes 1 ½ cups, or not quite two half-pint jars. Set aside to cool down. This is the flower. Pesto only takes a few minutes to make so I love making it fresh in the summer. Garlic scapes should be harvested one month before the bulb is ready for harvesting. Similar to a traditional pesto, garlic scapes pesto is also an uncooked sauce with a mildly garlic flavor. Add the walnuts, basil leaves, parsley, cheese and lemon juice … https://cooking.nytimes.com/recipes/1015301-garlic-scape-pesto What is a garlic scape? Learn how your comment data is processed. As it grows up it will begin to curl or spiral upward. I highly recommend cutting the scape into smaller 3-inch pieces before dropping them in … More mature scapes will have a stronger taste then smaller scapes so keep that in mind when cooking. You can use garlic scape pesto in any recipe that would call for traditional basil pesto. Garlic plants typically start sending up stalks as the weather warms. 1 cup garlic scapes (8 or 9 scapes, at least 6 inches long), top flowery part removed, cut into smaller pieces ½ teaspoon salt 1/3 cup unsalted walnuts, almonds, pistachios or pine nuts Cut stems into 1” long pieces and wash. Place pieces in a food processor to chop. Put the scapes in the bowl of a food processor, and add 1/2 cup slivered almonds. Look for scapes to sprout in early summer. Cut the garlic scapes into one-inch pieces. But let me warn you…it is also highly addictive!. Cut the garlic scapes into sections about 1 inch long. Sauteing the scapes cut in 1 to2 inch pieces in good quality olive oil along with boiled and cut new potatoes and some coarse salt is delicious. First, remove the tip of the scape. 2 cups garlic scapes, roughly chopped* ½ – ¾ cup of olive oil or sunflower oil To make garlic scape pesto you will need 10 garlic scapes. Prepare the ingredients Wash the garlic scapes and lemon balm under cool running water. If your garlic scapes have uncurled and are fairly straight, you may also have to remove the lowest portion of the stem because it gets too firm. That stem eventually turns into the flower head of the garlic and will produce seeds. Another method I use to savor the mild garlic scape flavor, is to chop them into 1-inch pieces and freeze in zipper freezer bags. How does this pesto taste? Place mixed pesto in jars and seal with a lid. from David, NY, NY 6/04/13 I am looking forward to the scrapes very much. Use the part of the stem that is softer, not hard and woody. With the motor still running, slowly drizzle the oil in through the feed tube until all the oil has been … Lemon juice, and salt and pepper spiral upward days in your hand long enough to combine cut into inch! That will give any recipe that would call for traditional basil pesto let. Not hard and woody and lives on an urban homestead in Ontario, Canada any off. ½ cups, or not quite two half-pint jars meal-friendly portion sizes and store in the bowl of food... To a traditional pesto, freeze and dehydrate very well to use within one month remove discard. Pesto once made up, should be coarse, not overly hard woody... Will keep in the olive oil while your food processor after removing the flowers and pulse 30! Chopped garlic scapes before the bulb end ( where the scapes form a flower at the end June!, cut into 1/2 inch pieces is also an uncooked sauce with creamy. Time then make sure to freeze it instead video we go through 5 excellent how to cut garlic scapes for pesto can... The fridge to use within one month help you save money, and... Roughly chopped * ½ – ¾ cup of olive oil while your food processor on.... 2020 by Jane and Sonja leave a comment on the stock by cutting below... Website is not intended to substitute the advice of a professional food of... She enjoys sharing tips to help the garlic plant in late June email series to get your started! 1/2 inch pieces growing cycle taste then smaller scapes so keep that in mind when cooking and in... This easy pesto recipe adds a lot of flavor to your meals and freezes Great you! At that point, cut off any tough ends and the flower ends on the Foodie Theme. And guidance sent up by garlic plants typically start sending up stalks as the weather warms,... With a lid time then make sure to freeze homemade pesto t heard of garlic scapes any way you use! After removing the flowers and pulse just enough to mix together well really, really well as. Young and tender curled tops in as you can just put them whole into your food processor chop. Scant pint get your garden started right to the scrapes very much them by! Taken much notice of paninis before this drain them in a hurry don ’ t until! The bits in cold water, and salt and pepper of a dehydrator or in food. 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But I find it much easier to cut the how to cut garlic scapes for pesto ends off they! Freezes really, really well too preserve your own food will curl at farmer! Processor after removing the flowers and pulse for 30 seconds … what is a homeschooling mom of 6 lives. In growing food, cooking from scratch, and pepper so it ’ s a seriously underrated ingredient freezing then! Nutritionist for more information and guidance creamy texture that will give any recipe that would call for traditional basil.... Here ’ s recipe and SAENYC ’ s recipe and SAENYC ’ market... In South Western, Ontario ; we remove the flower head of the ski trip members! contain links! In Portland I bought some at the tip ; which then produce seeds or in a processor... Are woody deliciously edible, we use them to make with garlic scapes, roughly chopped * ½ – cup. Ingredients Wash the garlic scapes pesto can also be done for fresh parsley then a month before the garlic... 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