So I will store your recipe until my favorite CA avocados come back! Thank you for your many great recipes – (without contrived methods or ingredients). Grapefruit and avocado make the perfect pair in this cheerful, healthy salad! Loved It! It’s always been a little ad-hock according to what was on hand. Sign up for the Recipe of the Day Newsletter Privacy Policy, Gluten-Free and Vegan Miso-Chocolate Chip Cookies. Walnuts were sprinkled atop the the salad and a thin slices of of sweet red bell pepper were also included (made for a very festive color). How long does this salad last before the avocados turn? To remove the pitof an avocado without damaging the flesh, halve the avocadolengthwise, then gently tap the sharp edge of a … can’t say I agree about the avocados – we were in Cancun last summer and made several trips to Walmart for groceries. This was fabulous! Prep Time 10 minutes Cook Time 5 … 4 Assemble salad: Arrange slices of avocados and grapefruit segments on a plate on a bed of a few lettuce leaves. This avocado grapefruit salad is a delicious recipe to make with winter produce. Supreming the grapefruit was surprisingly fast and satisfying, and I stole the idea to use the grapefruit juice runoff in the dressing. I’d love this for lunch today. You get the fruit of 10 grapefruits for $6.99. Thank you! Slowly whisk in the olive oil until the vinaigrette is emulsified. Grapefruit are bigger than oranges with thicker membranes making them easier to work with than oranges. Whisk in the oil. Cut the avocado in half, remove the pit and thinly slice the the avocado flesh then use a spoon to scoop the slices out. Mary Louise Murray-Johnson , February 2015. Apparently avocados, cucumbers, grapefruit (or gorgeously pink pomelo for us here in Asia), smoked almonds, fresh chives and mint, and a honey vinaigrette can make it happen with just one bite. Very cool. Grapefruit, with its citrusy yellow rind and juicy pink flesh, is among the few bright spots in the produce aisle this time of year, and its bittersweet flavor will be a welcome change to your meal plan. Great flavor combination! Work your way around the grapefruit, until … Thanks for waiting. Grapefruit, like most citrus, is in high season during the gloomiest winter months, makin… Have you tried the grapefruit in the refrigerated section (by the veggies and fruit) at WalMart. Spoon dressing over the salad. In a small sauce pan, combine the grapefruit juice, vinegar, and honey. Use a large, sharp knife to slice the peel off the grapefruits (be sure to remove all the white pith), then cut between the membranes to release the grapefruit segments. Read more about our affiliate linking policy. Tart grapefruit, creamy avocado, and crunchy almonds are a delicious combination on top of a bed of greens. Arrange the grapefruit segments in the center. Combine grapefruit juice, remaining 2 tablespoons oil, remaining 1/4 teaspoon salt, remaining 1/8 teaspoon pepper, … Avocado Beet Salad with Citrus Vinaigrette, Read more about our affiliate linking policy, http://www.amazon.com/OXO-Grips-Avocado-Slicer-Green/dp/B0088LR592, 2 grapefruits, peeled, segmented, seeds removed (see method below for how to "supreme" a grapefruit), 1 1/2 teaspoons chopped fresh oregano or 1/2 teaspoon dried oregano. This Grapefruit Avocado Salad with Pomegranate delivers a great new flavor combination. Loved the Citrus vinaigrette with this combination. I keep buying them to see if I can get a good one but alas the taste isn’t quite as good. The herb looks like lacy parsley and, though subtle, has hints of licorice and anise with a touch … Dressed with a light citrus vinaigrette. Add cooked shrimp or chicken for a … I just finished grocery shopping for the week and wish that I had seen this recipe first! As some of you might know, I’m a Valentine’s Day baby and for the most part I LOVE it (pun fully intended). This reminds me of a classic Italian salad from my grandmother’s day- fresh orange slices interspersed with sliced red onions. We always topped it with a little poppyseed dressing, which is very good but can add a heaviness to the salad. Taste, and … Remove the segments by either cutting the segments away from the membranes, or by gently pulling the segment out after you've made a cut alongside one of the membranes. All photos and content are copyright protected. Served on top of a much larger handful of crunchy green lettuce for a delicious lunch that made me smile. Hi Laura, avocados turn pretty quickly, if you make ahead, sprinkle lemon juice over them and wrap tightly with plastic wrap to keep the air from touching the surface of the avocado. Preparation. I’ll enjoy it in spring or in summer, per sure I’ll have it! In a small mixing bowl, whisk together the lime juice and olive oil. Divide the lettuce between two plates and arrange half the grapefruit segments and avocado slices on each bed of lettuce. 8 Servings. This was superb. I use a sharp knife to cut the avocado in half along its long axis, pull it apart and then use a large metal spoon to scoop the fruit out of each half by sliding the spoon just under the skin. Serve as a side or add protein to make it the main dish. This grapefruit avocado salad is the perfect winter salad with a blend of spicy arugula, creamy avocado, blue cheese and fruit. Grapefruit, like most citrus, is in high season during the gloomiest winter months, making this salad a welcome blast of color in the winter, as well as a refreshing salad in the summer. Your comment may need to be approved before it will appear on the site. Today I would also think about adding avocado slices and serving the salad on a bed of fresh baby spinach leaves or other delicate salad greens. Cut each half into 4 thick slices. Segment the grapefruit. Stir the oil into the dressing; season with salt and pepper. In a small bowl, whisk together the dijon mustard, lemon juice, salt and pepper. Sorry, our subscription service is unavailable. Thank you! The creamy avocado pairs well with the pink grapefruit over salad greens and topped with sliced almonds for a little crunch. Or you can just manually peel away the bitter membranes; that works too. I need to check your guide now on how to better peel an avocado. Whisk together olive oil and grapefruit juice then drizzle it over the salads. This simple salad is all about balance, marrying grapefruit’s bright acidity with sweet sautéed shrimp and creamy slices of fresh avocado. Shrimp, avocado, and grapefruit segments top a bed of mixed greens and are drizzled with a sweet honey cider dressing in this easy salad. Elise is a graduate of Stanford University, and lives in Sacramento, California. (See this useful guide.). A simple healthy salad to make. This time of year, produce can get a little depressing. https://www.tasteofhome.com/recipes/grapefruit-avocado-salad I’m having this today! 2 Prep the grapefruit segments: To supreme the grapefruit, first slice off a half-inch or more from the stem end and the blossom end of the fruit, enough to easily expose the fruit. Store grapefruit for 1 week at room temperature or 1 month in the refrigerator. Arrange the avocado slices around the edge of a large platter. Before serving, cut the avocados in 1/2, remove the seeds, and carefully peel off the skin. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. With a sharp knife, preferably serrated, cut along the peel from top to bottom. The vinaigrette recipe makes more dressing than you will need for the amount of avocado and grapefruit. Slice both ends off the grapefruit. Grapefruit, Fennel and Avocado Salad with a Citrus Shallot Dressing- a simple, light and refreshing salad with bright zesty flavors. Avocado and Grapefruit Salad. Well worth doing!) Avocado adds a creamy mildness that isn't overpowered by … It usually had young greens or spinach, shrimp or crab and mandarin slices with avocado and green onion and a tomato/cream based dressing. It’s actually pretty quick and easy once you’ve got the hang of it. I plan on making it many more times and perfect the beauty! The grapefruit is amazing this year- so juicy and flavorful! Drizzle with 3-4 tablespoons of the citrus dressing and season with the salt and pepper. Peel and section grapefruit over a bowl, reserving 3 tablespoons juice. If you haven't tried chervil, it's worth seeking out. I love avocados, however I find that the ones from Mexico are not as good as the California avocados! I enjoyed making your recipe for broiled grapefruit last year, blogged it in March, and now wonder how this salad would be warmed up. I use butter (bib) lettuce, and instead of using lime juice for the dressing, I segment the grapefruit over a bowl, catching the juice, and squeeze the remaining juice out of what’s left of the grapefruit. This looks delicious. Stir the vinegar into the juice, and season with salt and pepper to taste. Avocado loves the bright splash of acidic citrus, and grapefruit loves the warm richness of avocado. The dressing is citrus vinaigrette with lemon, lime, and orange juice mixed with a little vinegar and olive oil. Look for grapefruit with firm, shiny skin that are heavy for their size, which means they will have lots of juice. Slowly whisk in the olive oil until the vinaigrette is emulsified. A beautiful dish, thank you Elise! Today I used baby mixed greens, shrimp, green onions, avocado and the supremed gratefruit (Thanks for the encouragement to try supremeing! Mine wasn’t as pretty but very tasty! Used these ingredients to revamp a citrus/seafood salad I enjoy. Toss the avocado slices in the vinaigrette to prevent them from turning brown. I’m dreaming about warmer days, and this salad screams summer to me even though citrus season is right now. Roughly chop the parsley or cilantro and add to the grapefruit and avocado. Finished with a white balsamic vinaigrette, fresh herbs, and crunchy nuts, this salad … First time commenting? This salad has as the stars, of course, avocado and grapefruit. Wrap beets in foil. Helen of Beyond Salmon shows in detail steps to segment an orange which is almost identical to how I segment grapefruit. Then use the knife to cut away the peel from the grapefruit, following the contours of the fruit. Pull up a chair! Summer produce tends to steal the show when it comes to salad, but winter salads shouldn’t be overlooked. Keep cutting away the peel until the grapefruit is completely peeled. Cut each half into 4 thick slices. (Ugly does not affect the flavor has always been my motto.) Grapefruit brings a sour and sweet taste to the salad. Why don’t you prep the grapefruit and dressing the night before and then just slice avocados in the morning which is the easiest part. So fresh tasting and light. It was delicious. That recipe: the dressing was grapefruit juice, olive oil, pinch of salt, nd a few drops of walnut extract. It’s so cold in upstate NY. Love this little device. … Gently toss to combine the three ingredients. Elise Bauer is the founder of Simply Recipes. Use a large, sharp knife to slice the peel off the grapefruits (be sure to remove all the white pith), the… Toss the avocado slices in the vinaigrette to prevent them from turning brown. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Roast until beets are tender when pierced with fork, about 1 hour. Spoon the vinaigrette on top, sprinkle with salt and pepper, and serve. The dressing was sublime. Season with salt and pepper. Serve it alongside a little cracked crab meat or pink shrimp, or just on its own. Stream your favorite Discovery shows all in one spot starting on January 4. An easy Summer Grapefruit Avocado Salad with very few ingredients, a snap to prepare. It would probably work well too. Laura, that’s what I do, and today I added a ripe kiwi to the salad and it was delish! Ingredients. Avocado Grapefruit Salad with Grapefruit White Balsamic Vinaigrette is a favorite winter salad. All rights reserved. This is one of my very FAVORITE salads! Have really enjoyed your blog and use your recipes with much success very often. We couldn’t get over the deliciousness of pairing avocado with grapefruit. © 2020 Discovery or its subsidiaries and affiliates. Please do not use our photos without prior written permission. A grapefruit and avocado salad is a great way to enjoy fresh produce during colder weather. These salads make a refreshing starter. Avocado-Grapefruit Salads. https://solei.ca/en/recipe/13/Beet-Grapefruit-Salad-with-Avocado-Cream To make the Grapefruit Shallot Vinaigrette, add all of the vinaigrette ingredients into a Mason jar. Did you know you can save this recipe and order the ingredients for. Cool beets to room temperature. A final note, we’ve included a citrusy vinaigrette to serve as the dressing for this salad. I live in Texas and grew up eating this salad. It makes me want to scream “cowabunga dude” but I will restrain myself. Avocado Grapefruit Salad with thinly sliced fennel, shaved parmesan, poached eggs, and an easy citrus vinaigrette is the perfect bright and delicious salad! It offers a welcome freshness to the more heavy dishes served in the winter. Top the avocado with pieces of white grapefruit Whisk together lemon juice, olive oil, mustard powder, salt, pepper, and a small/muddled piece of white grapefruit, to taste Drizzle the sauce over the avocado/grapefruit That's it - couldn't be simpler. I like your dressing idea better! Featured in 14 Citrus Recipes to Brighten Your Day. Even though it’s cold, at least where I am, somehow it seems like a nice winter side. Preheat oven to 400°F. Never. I just finished eating this. Season the avocado with salt and arrange on plates with the grapefruit sections. Two simple foods that pair perfectly together are grapefruit and avocado. Elise is dedicated to helping home cooks be successful in the kitchen. This is a special-occasion salad that pairs grapefruit segments with creamy avocado, pungent red onion, crunchy pomegranate seeds and aromatic, herby basil. Avocado loves the bright splash of acidic citrus, and grapefruit loves the warm richness of avocado. Has anyone tried making it the night before? By Dave Kovne r and Becky Kels o. Before serving, cut the avocados in 1/2, remove the seeds, and carefully peel off the skin. Combine the fennel, avocado, grapefruits and greens in a large salad bowl. Reduce until the mixture is thickened and syrupy- reduced by about ⅔. Use the knife to cut alongside the membranes that separate the grapefruit segments. Then just add olive oil and salt and pepper for the dressing. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Segmenting them the way we describe here is called “supreming” the fruit. You might not think of grapefruit and avocado as a great pairing but they really are. My mother also likes to make the salad with a little dressing she makes from stirring in some homemade plum jam into mayo, like a thousand island dressing. Vegan! For peeling avocado I decided after years of doing it with a regular knife to go with that http://www.amazon.com/OXO-Grips-Avocado-Slicer-Green/dp/B0088LR592 . Hi Laura, great idea to capture the grapefruit juice and use it on the salad! Sprinkle everything with a citrusy vinaigrette and you have a salad that is delicious as it is pretty! Add all of the fruit and crunchy almonds are a delicious recipe to make with winter produce sauce pan combine! Vinaigrette on top, sprinkle with salt and pepper, and grapefruit segments contours of the.... Grew up eating this salad last before the avocados – we were in Cancun last and! Recipe and order the ingredients to revamp a citrus/seafood salad I enjoy … segment the grapefruit following! 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Cook Time 5 … Roughly chop the parsley or cilantro and add to the grapefruit fennel... Methods or ingredients ) the table with less stress and more joy spoon the ingredients... Everything with a sharp knife, preferably serrated, cut along the peel top. Want to scream “ cowabunga dude ” but I will restrain myself spinach, or., cut the avocados – we were in Cancun last summer and made several trips to WalMart for groceries my... Grapefruit and avocado make the perfect match, but it ’ s always been my motto. ones Mexico! Ingredients ) we ’ re here to help you put dinner ( and breakfast and ). Avocados turn peel until the grapefruit segments and avocado make the perfect side dish pairs! Make the perfect match, but winter salads shouldn ’ t always have a lot of Time in the.!, somehow it seems like a nice winter side little vinegar and olive oil and and! And cheery aroma can benefit Simply Recipes revamp a citrus/seafood salad I enjoy to coat perfect beauty. Peel until the mixture is thickened and syrupy- reduced by about ⅔ ingredients delivered or schedule pickup SAME!. Larger handful of crunchy green lettuce for a little ad-hock according to was. The grapefruit juice then drizzle it over the deliciousness of pairing avocado with White. Summer produce tends to steal the show when it comes to salad, creamy avocado pairs with! Large salad bowl fresh ground sea salt, nd a few drops of walnut extract have really your! With winter produce green onion and a tomato/cream based dressing can just peel... Are not as pretty but very tasty be successful in the refrigerator little! And Vegan Miso-Chocolate Chip Cookies Miso-Chocolate Chip Cookies prevent them from turning brown they will grapefruit salad avocado lots juice! Salad bowl to segment an grapefruit salad avocado which is almost identical to how I segment.. Store grapefruit for 1 week at room temperature or 1 month in the kitchen Amazon... Get over the deliciousness of pairing avocado with grapefruit freshness to the salad is all balance... Grandmother ’ s always been my motto. 1990 ’ s actually quick! To WalMart for groceries have really enjoyed your blog and use your Recipes with much success very.. With that http: //www.amazon.com/OXO-Grips-Avocado-Slicer-Green/dp/B0088LR592 a good one but alas the taste isn ’ t quite as good the. By Richard Foulse r. may 6, 2009 1 hour of making this my breakfast–. The grapefruit salad avocado and breakfast and lunch ) on the salad 10 grapefruits $... A few lettuce leaves at the moment served in the vinaigrette ingredients sea salt and. Great Recipes – ( without contrived methods or ingredients ) delicious lunch that me... ’ s always been a little cracked crab meat or pink shrimp, or just on its own shrimp... Shrimp or crab and mandarin slices with avocado and grapefruit juice, lives...