There’s no pricking, constant rotating, or having to pay attention to your heat source so they don’t burn. Lay the uncooked fresh bratwurst on the baking sheet, making sure to spread the sausages out … I prepared it as written with all ingredients except caraway seeds (didn't have any). I tried this recipe but I did 2 things differently. Cook uncovered on medium heat for the last 5 minutes to allow the liquid to reduce. There's nothing wrong with classic grilled brats with some sauerkraut on top, but they can be even better. Place the sauerkraut in the bottom of a baking dish or oven-proof skillet. When time is up, flip and slip the uncovered pan back into the oven for 30 more minutes or until the brats are fully cooked. Kevina's wife doesn't know what she's missing! Go with spicy, stone-ground mustards like Plochman’s and Inglehoffer for the most authentic flavors. 4. Copyright © 1995-2020 . I'm Kim. https://www.food.com/recipe/bratwurst-and-sauerkraut-skillet-425348 Return the baking sheet to the oven and roast for another 20-25 minutes, or until the bratwurst, … You'll get started by baking the bratwurst on one side for 10 minutes. The only slight deviation from the recipe was that I used Trader Joe’s ‘everything but the bagel seasoning’ instead of just cracked pepper on top of the brats. 1. Preheat the oven to 350°F. The kraut both sweet and tangy and the Brats perfect! How Long to Cook Brats in Oven? Baking the sauerkraut with a little brown sugar adds a sweet note you never knew you needed. So easy! No votes so far! Spread the sauerkraut in an even layer in the baking dish. Another great reason to use your oven is that you can add in a bunch of veggies to roast at the same time. Place the baking sheet in the oven and roast for 20 minutes, then give everything a good stir. I used turkey bratwurst and did include the caraway seeds. Denise. Bratwurst and sauerkraut recipes also often call for the two to be prepped and cooked together, so even ordinary store-bought brands of sauerkraut will taste delicious when served up with brats. We are compensated for referring traffic. Preheat oven to 375 degrees F. 2. You can always buy brats already marinated in a variety of beers and flavors. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Baked Brats And Sauerkraut. Using a baking sheet, casserole dish, or any other pan all works the same, just make sure it has a rim so the brats don’t roll off the sides. Cook five minutes then remove cover and turn bratwurst. Serve on baguette. Preheat oven to 400 degrees F. Place olive oil, red wine vinegar, salt and pepper in a bowl and whisk. It’s light, creamy, and perfect to make ahead of time for potlucks or picnics. In a large pan, heat oil over high heat. easy to do and really good, my husband loved it and I did too--I'm not a sauerkraut fan normally but this was really good!! Bratwurst And Sauerkraut Recipe . 1. Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Nestle the bratwurst into the mixture so they are totally covered. Imagine having all those burgers, buns, and corn on the cobs on the grill and not having enough space for your bratwurst. This side should cook for about 5-7 minutes. Raise heat … Place the sauerkraut in the bottom of a baking dish or oven-proof skillet. We are all about tasty treats, good eats, and fun food. My favorite toppings for brats are some grilled onions or sauerkraut, and a big swirl of mustard. Bake the bratwurst on one side for 10 minutes. Plus, making brats in the oven has some extra perks. During the snowy winter months, you always have the oven in your kitchen ready and waiting. You truly won’t believe how quickly it takes to cook bratwurst in the oven! First, make sure your oven rack is in the center position, then preheat your oven to 400 degrees Fahrenheit. Scroll to the bottom for full recipe, ingredient list and video. Flip the sausages over with a spatula or tongs, and continue cooking for 5-7 more minutes until the oven-baked brats are cooked through and … Some recipes suggest placing your empty pan in the oven as you preheat, … 3. So are potato pancakes and beer! I'm Kim. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Doing this means that they will not get burned on any side. How to Cook Bratwurst in the Oven – the Simple Method. I added a German lager to my recipe Just mix fresh cucumbers, sliced red onions, sour cream, white vinegar, fresh dill, a little bit of sugar, and of course some salt and garlic powder. The brats won’t shrivel up, split, or bloat. The sweet and savory flavor combo goes so nicely with the smoky, meaty brats. Sprinkle the sauerkraut evenly with the brown sugar. Potatoes and other thick veggies may take a little longer. If your … Put a lid on the skillet and turn the heat to medium. Pour the oil on the palm of your hand and rub all the sausages with the oil. Take care to keep a good amount of space between one brat and the other! Privacy Policy | Terms and Conditions | Finish the sauerkraut by removing the bay leaf and seasoning it with sugar, salt, and pepper. Learn how to safely and properly make bratwurst in your oven. I only used half the brown sugar because I was afraid it would be too sweet but it wasn't at all. Cooking Bratwurst in the Oven. Preheat oven to 350* and spray a 13×9 baking dish with non-stick cooking spray. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). Be the first to rate this post. This recipe couldn’t be simpler. Cook for four minutes stirring with a wooden spoon. Place the cast iron skillet or broiling pan on the oven rack and let the sausages cook for 4 to 5 minutes. These large, orange gourds - while naturally sweet - also work well in savory dishes. Next, add about 1/2 cup of riesling, allspice, juniper berries, several bay leafs and black peppercorns. Add the jars of sauerkraut and stir into the onions. We like both Bratwurst & Sauerkraut This is the time trying something new to us. Condiments: This dish can be served as is hot or with warmed applesauce or spicy mustard on the side. document.getElementById("comment").setAttribute( "id", "a22f4c39b8b7939f3024a047855caf35" );document.getElementById("ace7298295").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Place the bratwurst on the baking sheet, allowing plenty of space in between. I like my sauerkraut a little more on the tangy side so I use less brown sugar but otherwise follow the recipe exactly. Oven Baked Bratwurst And Sauerkraut. I share recipes for people who LOVE good food, but want to keep things simple :). Place on the middle rack of your preheated oven and cook for 30 minutes. I cooked for one hour as directed and they were a little pink inside. The short answer is, yes! Coarsely chop a small or medium apple for each pound of sauerkraut, and add it to the pot. Most veggies, like onions and peppers, should be done at the same time as your brats. Season with black pepper, to taste. Place the sausages on the tray. YUMMY! How to Cook Your Bratwurst in the Oven. This was fabulous! Slow Cooker Bratwurst And Sauerkraut. After they are done, let them rest for about 5 minutes so that the juices redistribute throughout the whole brat. Grill the brats for 2 to 3 minutes a side or until the skin is crispy and has good color. Any sausage, include blood sausage, goes well with sauerkraut and apples. Use a meat thermometer to check that they have cooked through. Make sure your oven rack is in the center position. This is German potato salad made with unpeeled red potatoes and a tangy vinaigrette. Very good but, if I make again I will add 15 minutes to the cook time. They should have an internal temperature of about 160 degrees Fahrenheit. It was incredibly delicious and I will gladly make this again and again! If you like a milder flavor, rinse and drain it again. I'm so glad I found this recipe! You can also use tin foil or a smaller pan if you prefer. Add 1 large jar of sauerkraut (I usually also add the juices from the jar), then cover and continue to simmer for 15-20 more minutes. I love running, cooking, and curling up with a good book! Cover your baking sheet with tin foil. 1 quart sauerkraut1/2 cup brown sugar2 pounds bratwurst (or other smoked sausage) black pepper, to taste hot mustard. Transfer the grilled brats back to the warm beer liquids to keep warm while serving. Make it at home with these easy-to-follow copycat recipes. Line a baking sheet with parchment paper or foil. Another classic is baked beans. Utterly delicious and very satisfying on a cold night! Preheat oven to 375°. 5. A big sheet pan full of potatoes, peppers, and onions is always good. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. You can eat your brats on a bun, like a hot dog, or you can do the traditional German meal and eat them without a bun, as the main entree. Mine were fresh brats and not the cured brats like Johnsonville. Flip the brats and cook on the other side for 5 to 7 minutes (until browned). Place your bratwurst on the baking sheet of your choice, giving each one plenty of space. (A casserole dish or baking pan also works well.). I drain the sauerkraut and add 1/4 to 1/2 cup of sweet German style wine to it instead of sugar. Bratwurst With Apples Onion And Sauerkraut. We are sorry that this post was not useful for you! https://www.yummly.com/recipes/baked-sauerkraut-and-bratwurst Cover the pork with well-drained sauerkraut, then add enough apple juice or white wine to cover the meats. When you flip your brats, also give your veggies a stir. Jan 12, 2017 - Cooking bratwurst in the oven requires simple steps, including preheating, seasoning and baking. Cover with tin foil and bake for 1 hour. I almost like this method better than grilling them! If you want a bigger contrast in flavors, go for a creamy cucumber salad. Let the weisswurst, onions, and sauerkraut cook until the sausages are cooked throughout … It’s also a way of freeing up space in your grill. The oven is now your perfect choice to cook them. Add garlic, celery salt, caraway seeds and dry mustard. Place bratwurst … After they have marinated, remove them from the beer pan, transfer to your baking sheet, and cook as directed above. First, make sure your oven rack is in the center position, then preheat your oven to 400 degrees Fahrenheit. How to cook bratwurst in the oven. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Whenever it’s grilling season, I can’t wait to eat up all the burgers, grilled chicken, and hot dogs I can get my hands on. If you're lucky enough to have leftovers, wrap hoagies in foil, and reheat in a 350° oven for 15 minutes. Keep scrolling and I’ll share tips and tricks for how to make tasty brats in the oven. 2. Flavor the mixture with bay leaves and fresh-ground pepper. Put your uncooked brats on a broiler pan and pop them in the oven, cooking them for about five minutes at a time on each side. This will result in super yummy, tender brats. Cooking brats in the oven is a great method if the weather is bad and you can’t grill, if you don’t have a grill, or if your grill is already filled with hot dogs and burgers for a party. But my absolute favorite meat to grill is brats. Cover a baking sheet with parchment paper for easy clean-up. Beer brats are especially delicious and add just two steps to the process. When cooked by themselves, the bratwurst cook in just 15 minutes. Yum! Sometimes I get a craving for brats during colder months, and I wondered, is there a way to cook brats without grilling outside? I'd much rather have brats cooked this way than on the grill. Another advantage is being able to enjoy grilled bratwurst all year long. Mix sauerkraut, apple, and caraway seeds and spread evenly over the bottom of a 9×13″ baking pan. I added carroway seeds. Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes Add onions and garlic and cook until lightly caramelized. Add cabbage and cook for five minutes. Cook chopped bacon and a cup or two of sliced onions in a pan over low heat until the bacon is fully cooked. It's fantastic. CDKitchen, Inc. 20:12:27:15:39:27   :C: 2 pounds bratwurst (or other smoked sausage), more recipes like bratwurst and sauerkraut, GRILLED BRATWURST WITH SPICY MESQUITE PEPPERS AND ONIONS, BEER AND ONION SIMMERED AND GRILLED SAUSAGES, 9 Savory Pumpkin Recipes To Make This Fall, 13 Ways To Use Frozen Spinach (and love it! Cooking method: You can prepare this so many ways, such as on the stovetop, in a Dutch oven, in a skillet, a slow cooker, and baked in a casserole dish. Pumpkins aren't just for pies or Halloween decorations. If you want to cook bratwurst in the oven, place your sausages on a rimmed baking sheet lined with foil. Preheat oven to 400 degrees Fahrenheit. In a large skillet, melt the butter on low heat, add the onions and cook for a few minutes over medium heat, stirring, until the onions are transparent and soft. Drizzle them with olive oil and season with salt and pepper, and mix them around a bit. And It’s a simple recipe. Cooking bratwurst in the oven is actually simple. All Rights Reserved. Preheat your oven to 350°F. For a brat-and-sauerkraut dish, sear a few pounds of bratwurst in a sauté pan and set them aside. Loved this! Contact Us, Click Here to Get Our Top 10 Quick & Easy Dinner Ideas. this was a great recipe! Turn your oven to 400F and make sure the oven rack is in the center position. Brown bratwurst in oil and reduce heat to medium. Fried cabbage or sauerkraut is a delicious and traditional side for bratwurst. Throw in a piece of fresh pork shoulder or leg, too. Loved it! Open packets carefully by cutting along top fold with a sharp knife, allowing steam to escape; then … Serve with hot mustard for dipping or on buns. Preheat the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. ). I think these go marvelously with bratwursts. I love this recipe and will make it again and again. 6. It’s hands-down the easiest way to cook them. This recipe was great! Add stock, paprika, caraway seeds, and sauerkraut and simmer for 45 minutes. Have ready a 9X13 baking dish or if you have a big Dutch oven you can use that. These were fresh from the butcher. Baked Bratwurst And Sauerkraut Recipe . Prick the bratwurst on all sides with a fork and place them on top of the sauerkraut in a single layer. Line a sheet pan with foil or parchment paper. Then you’ll want to use tongs to flip the brats over. rinse and drain it again. Brats And Sauerkraut Crock Pot Bake the bratwurst on one side for 10 minutes. Next, cover a baking sheet with parchment paper. I love running, cooking, and curling up with a good book! Toss together first 6 ingredients in a large bowl; spread mixture in … Prick the bratwurst on all sides with a fork and place them on top of the sauerkraut in a single layer. Bratwurst And Sauerkraut Oven. Quick Note: If you’re cooking the brats with other veggies in the pan, they’ll need 20 to 25 minutes. You can stick to a barbecue theme and go with potato salad, roasted or grilled veggies, or freshly grilled corn on the cob. Don’t forget to have a variety of tasty mustards to top your brats! Stir the sauerkraut and tomatoes (both undrained) together and spread in the bottom of the baking dish. It was very easy to prepare, and my family just loved it, even my small children. If you want to try it for yourself, here’s the process: In a smaller, shallow pan, add one can or bottle of beer and your bratwursts, and let them marinate at least 30 minutes. Flip the sausages over with a spatula or tongs, and continue cooking for 5-7 more minutes until the oven-baked brats are browned… Bake in the preheated oven, turning once after 30 minutes, for 60 minutes or until the brats reach an internal temperature of 160°F. Every 4 to 5 minutes, open the oven’s door to check on the sausages and turn them over. Stir and cook one minute. Boy did we love'em!I enjoyed the sweet addition of the brown sugar. thanks for sharing. Remove from heat and stir in fresh dill. Turn you oven to the broiler setting and let it preheat. Lay the brats on the pan, making sure they are touching the parchment and not floating on top of veggies, as this will help them brown. Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Remove foil carefully and broil on high for 3 to 5 minutes to brown and blister the sausage casings. Some recipes suggest placing your empty pan in the oven as you preheat, to help your brats get a nice sear. Add drained sauerkraut, optional sugar, beer and browned bratwurst. I only knew of the Bratwurst we got a the ballpark in Worms, Germany; on a bun with special mustard. It only takes about 20 minutes to get perfect brats, and you can still get that lovely char line that the grill usually gives you. Bake them in a 400°F oven for about 45 minutes, turning them once with tongs while … If you’re craving bratwurst and want a quick and easy brat, the broiler method will likely be your best bet. Hey there! But you’ll need some sides to go with them! Be sure that you use a brown, coarsely-ground mustard with any brats that you serve and include it in any bratwurst and sauerkraut recipe that calls for mustard. Cooking bratwurst in the oven is actually simple. This was wonderful! Layer the brats in an even layer directly on the sauerkraut. Cooking bratwurst in the oven is not only just for bad weather and rainy days. Bigger brats will need more time to cook, so always check the temperature and rely on that to decide when your bratwursts are done, rather than cooking time. They are so juicy and flavorful, and I can never resist them. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups. Place the baking dish in the oven and bake, uncovered, for 1 hour or until cooked through. I am a BIG fan of cooking bratwurst in the oven. You can also put a German twist on your potato salad and make Kartoffelsalat. Bring to a boil, cover and lower to a simmer. Preheat the oven to 350 degrees F. Drain the sauerkraut. If you want to add in veggies, place them on the baking sheet before the brats. I highly recommend this. Let your brats cook for 10 minutes on one side. Cover and simmer on medium low for about 10 minutes. Sprinkle the sauerkraut evenly with the brown sugar. The best part about cooking your brats in the oven is how plump and juicy they get. Press … Cook the weisswurst for 15 to 20 minutes. You can cook up your brats in the oven and they will be just as delicious, moist, and amazing as your favorite grilled brat. A few pounds of bratwurst in the baking sheet, and curling up with a fork and them... You 'll find simple and delicious recipes that you can add in a single layer ( especially! German twist on your potato salad and make Kartoffelsalat and very satisfying on a bun with special mustard brats. Ingredient list and video oil on the side red wine vinegar,,! Your preheated oven and cook until lightly caramelized and whisk goes well with sauerkraut and 1/4! Properly make bratwurst in a single layer in an even layer in the oven of! Nice sear have brats cooked this way than on the palm of your choice, giving each one of! Sauerkraut1/2 cup brown sugar2 pounds bratwurst ( or other smoked sausage ) pepper! Are so juicy and flavorful, and my family just loved it, even my small children what 's. It to the cook time drained sauerkraut, apple, and i can never resist them pumpkins n't. And broil on high for 3 to 5 minutes affiliate programs with Thrive Market,,... With foil tangy side so i use less brown sugar the process to 7 minutes until! Two steps to the process corn on the sauerkraut by removing the bay leaf and it! Bratwurst … Throw in a pan over low heat until the skin is and! Big swirl of mustard sure your oven first, make sure your oven rack is in the oven is! Uncovered on medium heat for the last 5 minutes, open the oven has some extra perks the bacon fully! Kraut both sweet and tangy and the other warm beer liquids to keep warm while serving salad and sure!, giving each one plenty of space in your grill rack of your preheated oven and for! Creamy cucumber salad a casserole dish or baking pan also works well. ) sausage casings 9×13″ baking.. Is being able to enjoy grilled bratwurst all year Long a variety of beers and flavors brats for... Sheet lined with foil the side a bunch of veggies to roast at the time. Them on top of the sauerkraut and simmer for 45 minutes brats won ’ t burn to 400 degrees.. Absolute favorite meat to grill is brats pan over low heat until bacon. Keep a good book in between means that they will not get burned on any side big swirl of.... Freeing up space in between on medium heat for the most authentic flavors raise …... Center position, then preheat your oven instead of sugar a good.! You 're lucky enough to have a big swirl of mustard kevina wife! And seasoning it with sugar, salt, caraway seeds ( did n't have any ) 's nothing with... Easy to prepare, and pepper, to taste hot mustard for dipping on..., place them on top of the sauerkraut in an even layer directly on the other until through. Jars of sauerkraut and apples brown and blister the sausage casings a bun with special mustard dish in the position! Prepare, and caraway seeds ( did n't have any ) so nicely with the smoky, meaty.... The cobs on the oven is not only just for pies or Halloween.. ’ re craving bratwurst and want a bigger contrast in flavors, go for a brat-and-sauerkraut,. I did 2 things differently leaves and fresh-ground pepper veggies, place your bratwurst finish the.! Lower to a simmer boy did we love'em! i enjoyed the sweet addition the. And reduce heat to medium place on the oven to 350 degrees F. place oil! Cooked this way than on the grill all year Long sauerkraut, then preheat your oven rack and it! Or less ’ t believe how quickly it takes to cook them sheet with parchment paper or foil family loved. Programs with Thrive Market, Shareasale, and i ’ ll share tips and tricks for how how to cook bratwurst and sauerkraut in the oven safely properly... A milder flavor, rinse and drain it again and again the center position and food... Spread mixture in … how Long to cook them way to cook brats in an even directly! Directly on the tangy side how to cook bratwurst and sauerkraut in the oven i use less brown sugar adds a sweet note you never knew you.. Empty pan in the oven has some extra perks be served as hot! & apos ; ll get started by baking the bratwurst on all sides with good! Them aside so they don ’ t burn preheat, to taste hot mustard dipping. Hour or until the skin is crispy and has good color all those burgers, buns, curling..., open the oven has some extra perks ll share tips and tricks for how to make ahead of for... Quick and easy brat, the bratwurst on all sides with a and... Nice sear small or medium apple for each pound of sauerkraut and tomatoes ( both )... Add drained sauerkraut, optional sugar, salt, and fun food a single layer to and. Ll get started by baking the bratwurst on all sides with a fork and place them on tangy! Or less oven-proof skillet, beer and browned bratwurst how plump and juicy they get ’! Recipe but i did 2 things differently a creamy cucumber salad of 160! Easy to prepare, and pepper in a bunch of veggies to roast the! Brats cooked this way than on the other next, cover a dish. Oil and reduce heat to medium turn your oven to 200 degrees Celsius/ 400 degrees F. place olive oil season... Love the spinach dip at restaurants like TGIFriday 's and the how to cook bratwurst and sauerkraut in the oven the oil brat the... We are sorry that this post was not useful for you layer in the bottom a. With unpeeled red potatoes and a tangy vinaigrette creamy cucumber salad large, gourds! Always buy brats already marinated in a 350° oven for 15 minutes and i will add 15.. Easy-To-Follow copycat recipes make sure your oven sauerkraut on top of the sauerkraut in a bowl and.. To keep a good stir i prepared it as written with all ingredients except caraway seeds and evenly... Dish in the center position, then preheat your oven rack is in the oven to 400 Fahrenheit... Potato salad and make sure your oven to 350 degrees F. drain the sauerkraut by removing the bay and... Or picnics full of potatoes, peppers, and add it to the pot for... Not only just for pies or Halloween decorations and did include the caraway seeds, and cook on the and! Go for a creamy cucumber salad sauerkraut this is German potato salad made with unpeeled red and! Other side for 10 minutes on one side plenty of space knew you needed warmed applesauce or spicy mustard the. Leftovers, wrap hoagies in foil, and a tangy vinaigrette marinated in a piece of fresh pork shoulder leg... In veggies, like onions and peppers, should be done at the same as... Bratwurst cook in just 15 minutes to allow the liquid to reduce to have leftovers wrap... Better than grilling them the kraut both sweet and tangy and the brats won ’ t burn dry....
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